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Home · Services · Corporate Events

Private Chef · Corporate

Catering that impresses

★★★★★5.0 on Google32+ reviews

Impress your team, clients, or associates with a customized gourmet menu prepared from fresh ingredients. Choose from heavy appetizers, buffet, family-style, or plated meals. We offer breakfast, lunch, and dinner service.

How it works

Three simple steps

  1. Tell us about it

    Answer a few questions or book a free 20-minute call: the occasion, headcount, service style and budget.

  2. Approve your menu

    A custom menu arrives by email: heavy appetizers, buffet, family-style or plated, for breakfast, lunch or dinner. Adjust it until it fits.

  3. We handle the food

    Prepared from fresh ingredients for your team, clients or associates, as full service or drop-off.

Guest stories

What teams are saying

Chef Antonio catered a work lunch for us. The food was delicious — flavorful and cooked just right. Chef Antonio was professional, accommodating with our needs, and he was punctual. He and his staff were great. A pleasure working with him.
Ana FerraraWork Lunch
Chef AntyO is the best. His food is so freaking delicious. I have had him cater multiple work events and every time I am blown away. YUM!
Lucy ParkerRepeat Corporate Client
Chef Antonio made the most fantastic taco bar for our company's luncheon. The street corn is TO DIE FOR! The pork and chicken tacos, homemade tortilla chips and the guacamole were absolutely delicious. We highly recommend him for your next event. Yum's the word!
Angela BowlesCompany Luncheon

5.0 on Google · Read all 32 reviews

Questions

Good to know

How does booking work?

Send the questionnaire or book a free 20-minute call. The chef gets to know your palate: favorite cuisines, dishes you love, ingredients to avoid, and any allergies or dietary needs for your guests. From that conversation we craft a customized menu and email it to you for review. You’re welcome to request adjustments until it is exactly right; once you approve the final menu, your date is locked in.

How many guests can you serve?

There is no set maximum. Chef AntyO is equipped to scale from an intimate dinner for two to large catered events for hundreds. For larger gatherings, staffing and timeline planning depend on the date you select, so the earlier you reach out, the more flexibility we have.

Can you cook for allergies and dietary needs?

Yes. Vegetarian, vegan, gluten-free, pescatarian, keto, halal and kosher-style are all welcome and built thoughtfully into every plan. Tell us about any allergies when you get in touch.

How do I pay?

All major credit cards and bank transfer, through the invoice we send you, or Zelle. Processing fees are passed on: 2.99% for credit card and 1% for bank transfer, added when you pay the invoice. Zelle has no fee.

More in the full FAQ, or call 804-781-4241.

Book Now

Free 20-minute consultation

Tell us about your corporate event

A few questions about the occasion, headcount, service style and budget — so the first menu we send is the right one.

Start My Corporate Event Questionnaire

orBook a free 20-minute call

Three short steps, about five minutes. We reply within one business day to set up your free consultation.

In a hurry? Tell us the basics in 60 seconds instead.