Free 20-minute consultation

Pick a time to talk food

Twenty minutes with Chef AntyO, by phone. Tastes, guests, timing and budget — you leave with a menu direction and the next step. No charge, no obligation.

Step one

Choose a day and a time

Open times are shown live. Tuesdays to Thursdays, Eastern time.

Online booking needs JavaScript. Call or text 804-781-4241 and we will set a time with you.

Checking open times…

You’re booked.

Have in mind the date, the number of guests, where it will be and a rough budget. You will leave the call with a menu direction and the next step.

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How it goes

You pick a time. Twenty minutes, Tuesdays to Thursdays.
Chef AntyO calls you. Tastes, guests, timing, budget.
You get a menu and a quote. Review it line by line, then a deposit holds your date.

Rather talk now? Call or text 804-781-4241.